College to sharpen future of food skills with new Butchery Academy
COLEG Cambria is set to sharpen the future of food skills with the launch of its brand-new Butchery Academy. And leading the way is award-winning butcher and mentor, Matt Edwards. Matt – Food Manufacturing Work-Based Learning Practitioner at Cambria and a former WorldSkills UK gold medallist – has already been sharing his expertise with learners….
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